Scotland
Handcrafted, hand-bottled & hand
Dr. Adam Elmegirab’s Bitters
Description
The range was first established when Adam noted that a particular type of bitters (Bokers) was regularly called for in the seminal 1862 book by ‘Professor’ Jerry Thomas, ‘How to mix drinks or the bon vivant’s companion‘, were no longer available. After a great deal of research, Adam set about to recreate these long-lost bitters and the Dr Adam Elmegirab bitters range was born. Since then the range has been expanded to include dandelion and burdock, a limited addition Spanish bitters, and most recently the aphrodite bitters. All are created by steeping botanicals in overproof spirit for no less than two weeks before being blended, bottled and labelled by hand.
- Boker’s Bitters
- Spanish Bitters
- Teapot Bitters
- Dandelion & Burdock (Coming soon!)
- Aphrodite (Coming soon!)
