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  • A new super-premium release from Johnnie Walker whose launch has been continuously celebrated by an extraordinary around the world journey of a 157 foot luxury yacht. The John Walker & Sons Voyager, as the yacht is called, has been holding parties at cities across Asia for the past few months and now it has reached Europe! This luxury blended malt has been based on the notes of Alexander Walker. It is made up of three carefully selected single malts married in European oak casks. The crystal decanter moves along with the motion of the ocean and its 'swing' design means it doesn't fall over. Clever.
  • Johnnie Walker is a brand of Scotch whisky owned by Diageo that originated in Kilmarnock, Ayrshire, Scotland. It is the most widely distributed brand of blended Scotch whisky in the world, sold in almost every country, with annual sales of over 130 million bottles.
  • Jim Beam Signature 12 The Jim Beam Signature Craft is the Kentucky distillery's small batch range of bourbons, including this 12 year old expression. The 12 years in the barrel seems to have been just the right amount of time needed, as it's full flavored with just the right amount of oak-y notes and wonderfully easy to drink.
  • An exciting release from the Jefferson's range, this bourbon is initially matured on land for the lion's share of its maturation, before embarking on a sea-faring voyage, crossing the equator 4 times.
  • A delicious blend made with a good amount of pure potstill Irish whiskey. Jameson Gold Reserve is sublime stuff, and it was awarded a massive 94 points in Jim Murray's Whisky Bible.
  • Take your cocktail to the next level with the classic taste of old-fashioned small batch tonic and other Jack Rudy Cocktail Co. bar mixers.
  • Frank Sinatra was a long time fan of Jack Daniel's Tennessee Whiskey and was often seen sipping a glass of it on stage while singing 'Fly Me To The Moon' or 'My Way'. He even kept a stash of the classic whiskey on his private plane to enjoy while on the way to his next show, which would certainly beat a plastic cup of warm wine any day.
  • A stunning expression from Clément, made from well-aged, specially selected vintages of rhum argicole from the Martinique distiller's stocks. The name itself comes from the founder of the distillery, Homère Clément. Hugely satisfying notes of oak and smoke, hazelnut and liquorice, demrara sugar and classic agricole rhum grassy hints.
  • The Grande Champagne eaux-de-vie that compose TRIOMPHE are unique. They were selected and put aside 50 to 60 years ago especially for the TRIOMPHE blend based on their exceptional complexity, finesse and delicacy.  
  • What did one rye say to the other in a bottle of High West Double Rye!? "This whiskey sure is big enough for the both of us!" High West Double Rye! is made by blending two very distinct rye whiskies together, a lively 2-year-old and a sweeter 16-year-old that was made with a higher proportion of corn. It's the kind of idea that makes everyone in the saloon stop and stare, including the old fella playing piano in the corner. The result is a mighty fine whiskey with a good kick from the younger rye and lasting refined flavor from the elder. Yee-haw! Get along, now!
  • A terrific blend of bourbon, rye and peated Scotch whiskies from High West in Utah, we love the back story of this one. During a visit to Islay, David Perkins enjoyed a breakfast at a B&B near Bruichladdich, which included a delicious syrup made from sugar and peated whisky poured over honeydew melon. Taking this experience back to America, he set about blending sweet bourbon from Lawrenceburg with peaty Islay single malt, with some spicy Rye for good measure!
  • THE NEWEST EDITION TO HERRADURA'S STUNNING COLLECTION OF CASK-FINISHED TEQUILAS NODS TO SCOTLAND. IT SMELLS LIKE A DESSERT WINE, SHOWING STONE FRUIT, SHERRY AND HONEY.
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